BISCUITS AND CAKES


From the typical double baked savoury biscuits (biscotti) of Southern Italy to truly traditional Italian Christmas and Easter cakes we stock a range of biscuits and cakes to meet every need and fit to any occasion.

  Vicenzi - Verona  


visit Vicenzi's page on our site


Lady Fingers (Savoiardi)
Lady Fingers (Savoiardi)
Macaroons (Amarette)
Macaroons (Amarette)
Individually Wrapped Amarette
Mini Macaroons (Vicenzi)
Puff Pastry (Millefoglie)
Puff Pastry Hazelnut Cream
Kremini Cocoa Cream

Kremini Patisserie Cream
Mati Hazelnut
Mati Lemon
Minivoglie Assorted Pastries
Minivoglie Chocolate Drops
Minivoglie Cocoa
Minivoglie Patisserie
Minivoglie Pasta Sfoglia
Minivoglie Hazelnut
Minivoglie Tris Display Box

MInivoglie Pastry Tins

 


12 x 200g
9 x 400g
12 x 200g
18x 330g
200 pieces
30 x 90g
12 x 175g
16 x 125g
8 x 150g
8 x 150g
8 x 300g
8 x 300g

10 x 300g
10 x 225g
10 x 225g
10 x 225g
10 x 175g
8x 100g
30 x 25g

8 x 600g

  See our Coffee Bar page for further details of our snack range and courtesy products.
     
  Snack Range (Single Wrap)








Minivoglie Single Cacao Cream
Minovoglie Single Chocolate Chip
Mini Snack single Ciambelle
Mini Snack single Tortello Apricot
Mini Snack single Tortello Plum



25 x 30g
25 x 30g
30 x 40g
40 x 40g
40 x 40g



  Courtesy Products

Amaretto di Matible macaroon with sugar grain pack
Minigrisbi cocoa pack

100 pcs/case
100 pcs/case
  Linea Oro


 

 


Amaretto (Sugar Grains)
Cocoa filled wafer rolls
Hazelnut filled wafer rolls
Delicate finger biscuits
Almond shortbread biscuits

 


8 x 150g
8 x 150g
8 x 250g
12 x 100g
12 x 100g

  Fantasie D'Italia (Vicenzi) - Savoury


 

 


Pancondini Pizza (Bruschetta)
Pancondini Garlic (Bruschetta)

 


12 x 160g
12 x 160g

  Pan Ducale - Atri




The famous "Bastoncini" is a typical and traditional Italian Biscotti available in Almond, Raisin and Chocolate Chip from Pan Ducale. Also known as Cantuccini, these double bake biscuits are perfectly enjoyed with tea, cappuccino or more traditionally after dinner with a sweet dessert wine (Vinsanto or Passito) or light liqueur (sherry).

"Crostini" home made style crackers available in red chile peppers, rosemary, garlic, "The Genuine Italian Flavour".

Biscottone: An enlarged version of the Bastoncini, available in Almond, Chocolate chip or Almond and Chocolate Chip in one biscuit.. This delicious biscuit is monopacked in a counter top tub, lending itself perfectly to coffee bars or outlets suited to impulse purchases.







Almond Bastoncini
Chocolate Chip Bastoncini
Grape Bastoncini
Almond Bastoncini
Soft Biscottone Almonds/Orange/Raisin
Biscottone Almond
Biscottone Chocolate
Biscottone Almond & Chocolate
Individual Almond Cantuccini (Approx 350 pieces)
Presentation Box - Almond Cantuccini 250g and Vinsanto .375cl
Crostini Chilli Peppers
Crostini Garlic
Crostini Rosemary
Crostini Olive Oil
Crostini Black Olive

12 x 250g
12 x 250g
12 x 250g
6 x 1 kilo
24 x 38g
24 x 38g
24 x 38g
24 x 38g

1 x 3 kilo

4 x 4
12 x 200g
12 x 200g
12 x 200g
12 x 200g
12 x 200g
  Fraccaro - Treviso




Baking Since 1932. We offer a delicious range of their products ideal for both retail and caterers.

Gondoeta/Spummoto - naturally leavened bun filled with cherry, apricot, chocolate or zabaglione cream. These cakes are individually packed and are ideal for retail or as impulse purchase lines in coffee bars or any other monopack environment.

Pandorino Fraccaro - a miniature version of the famous Italian Christmas speciality with a lovely vanilla essence that can be enjoyed all year round.

Panfrutto and Panfruttone - 400g and 700g flow pack. Italian style fruit cake with sultanas and candid fruit peel.

Pansultan - 400g flow pack. A sultana filled bread loaf. Delicious sliced with a fine desert wine, toasted with butter or used to make an exquisite bread and butter pudding.

Miniature Panettone - You can enjoy the taste of Christmas all year round with this miniature version of the Panettone.

 
Panfutto
Panfruttone
Pansultan
Gondoeta Apricot
Gondoeta Cocoa
Gondoeta Cherry
Gondoeta Cappuccino
Spumotto Zabaione
Panettone Cellophane
Panettone Miniature


7 x 400g
5 x 700g
8 x 400g
10 x 8 x 40g
10 x 8 x 40g
10 x 8 x 40g
10 x 8 x 40g
10 x 8 x 40g
8 x 750g
48 x 100g
  Ricciardi - Benevento


Tarallini & Treccine - Available in pepper, fennel, chillie and sugar coated. A typical Southern Italian savoury double bake biscuit. Compliments a fine white or red wine. Ideal for finger buffets and dips.
  Fennel Treccine
Pepper Treccine
Fennel Mignon
Hot Chile Mignon
Pepper Mignon
Large Taralli
Taralli Glassati

16 x 375g
16 x 375g
18 x 400g
18 x 400g
18 x 400g
12 x 400g
18 x 400g
  Tonon - Verona


Established in 1928, Tonon has become a well respected manufacturer within the Italian biscuit sector. Its range of biscuits offers both quality and excellence, enabling the company to grow both economically and in its production capacity.

Our range can be enjoyed at breakfast, afternoon tea, or simply when you fancy something good.



Friabili Biscuits
Assorted Pastry Biscuits
Sugar free biscuits
Lieve & Dolce Biscuits
(Box)
18 x 500g
12 x 400g
15 x 250g

12 x 500g
  Dora/Casalini Snacks - Ravenna


Italian style "Merendine" sponge slices available in various flavours in retail packs of ten. Individually wrapped for maximum freshness making them ideal for school packed lunches or coffee bars as counter top impulse purchase lines.

 

  UFO Cocoa Sponge
UFO Plain Sponge

12 x 250g
12 x 250g
 
SEASONAL SPECIALITY CAKES AVAILABLE CHRISTMAS/EASTER
       
  Battistero - Parma  


Panettone/Pandoro/Colombe Manufacturer based in Parma, the gastronomic capital of Italy.

Offers a vast range of Christmas and Easter cakes - both boxed or in cellophane produced only with butter so that the product quality is never compromised.

Batistero offers a range of seasonal cakes in tins that is second to none, perfect for gifts for someone special.

Impressive designs throughout the whole range, including special gift boxes offering a cake together with a bottle of fine Italian Spumante.

Click to see some of their products and please contact us if you are interested or would like to see their full catalogue.

 
  Melegatti - Verona  


This company has been producing Panettone, Pandoro and Colombe for more than 100 years. It is a market leader both in Italy and around the world producing this most traditional of Italian Christmas and Easter cakes.

Melegatti patented the very first recipe for the now famous Pandoro Melegatti, enjoyed throughout the world at Christmas time together with a fine glass of desert wine.

Today, Melegatti offers a vast range of mouth watering festive speciality cakes, producing an array of different flavoured cakes in strikingly packaged boxes.

Also available are Christmas hampers made up of quality festive wines, noughart, biscuits and chocolates.

Click here to see some of their products and please contact us if you are interested or would like to see their full catalogue.

 
For details of our full range of biscuits and cakes please contact us by telephone on 01234 352788, Fax on 01234 211940 or use our sales enquiry form. Click for sales enquiry form.
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